Hello everyone, Do you know that 2019 Thanksgiving falls on the first day of Nativity Lent? I know, a vegetarian Thanksgiving might seem challenging for some but not for those who are frequent guests here at Lenten Chef.
Hello everyone, Almost Christmas, Almost New Year! A magical time of year! Jingle bells, Christmas tree, twinkling lights, last minute presents to purchase, outfit and hairstyle plans… What else? How about New Year’s night menu? Did you plan it yet? If not we have you covered because we have an incredible menu for you that is a quick-fixer yet mouthwatering deliciousness and as always healthy! Ready? Juicy salmon baked under the mustard blanket, French style wilted greens with creamy smoky…
Think nutty almond crumble complimented by a vibrant apricot flavor, further intensified by assertive dark chocolate power and unexpectedly mellowed and refreshed by the flavor of fresh grapes and blueberries. The irresistible dessert that deserves to be presented at a special event. Although the unpredictable waves of flavors move Marzipan log dessert to a category of abundant treats, it remains a humble Lenten dish consisting of five simple and healthy ingredients such as nuts, fresh fruits, honey, chocolate, and dried…
Hello everyone, We are approaching a New Year holiday which always falls on the last week of Nativity Lent for those who celebrate Christmas on the 7th of January according to Julian calendar. By “those” I mean Russian Orthodox, I know you guys are out there already looking for some fresh ideas for your New Year menu. I would like to share my New Year menu plan, the one that is sophisticated and elegant, yet simple and easy to cook.
